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New! Sussex Gin Tablettes

New! Sussex Gin Tablettes

Our Sussex Gin Truffles have long been a popular choice for our customers who want to experience their chocolate with a gin twist. So perhaps it was only a matter of time before we created a serious alternative for all the gin chocolate lovers out there –...
The Artisan Bakehouse Masterclass

The Artisan Bakehouse Masterclass

This week saw the first of our Chocolate Masterclasses take place at The Artisan Bakehouse in Ashurst, near Steyning. This award winning venue hosts master bread  makers, pastry experts and now Noble and Stace! They also open as a pop-up cafe throughout the year and...
Wiston Wine Barn Workshop

Wiston Wine Barn Workshop

On Wednesday 20th March 2019 we will be hosting a Chocolate and Truffle making masterclass for the first time in the Wiston Estate Wine Barn in the heart of this award winning West Sussex vineyard. The morning will begin with fresh coffee and you will then learn how...
Introducing Back Yard Coffee

Introducing Back Yard Coffee

Back Yard Coffee is an independent micro roaster based in Ditchling Common, Sussex ​As a small family owned business, they take pride in a small batch, handcrafted approach to roasting and supplying the highest quality speciality coffee. That’s a strategy that...
Freshly roasted coffee is king

Freshly roasted coffee is king

As a small business there are many days when things happen that I know I will remember for a long time. Sometimes good, sometimes less so. But the day that Edgcumbes called me to ask if they stock my chocolate will always be one of those very memorable moments!...
Wiston Estate Winery

Wiston Estate Winery

We’re over the moon to be working with the Wiston Estate Winery in the heart of Sussex. We blend some of their award winning sparkling wines with our finest chocolate to create a sparkling wine truffle. The Estate has been owned and managed by the Goring family...