If you’ve ever wondered how to make the perfect truffle and temper chocolate, then read on…read more
We’re thrilled to be working with the Wiston Estate Winery, blending some of their award winning sparkling wines with our finest chocolate to create a sparkling wine truffle.read more
It’s all about Easter in the Chocolate Kitchen with hollow eggs, filled eggs, Easter Tablettes & salted caramel filled chicks!read more
Introducing Jarrolds Sloe Gin Truffles, made with the only gin to be distilled in small batches in the heart of Chichester…read more
We love Gin and especially Sussex Gin. So we’ve painstakingly selected 3 of our favourites for this special Gallery collection…read more
Our Valentines Gallery 2018 is now here! Available to buy or order online from the 26th January!read more
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